Aumfresh Rosemary 10 gm
Leaves used for seasoning meat fish & soups. Widest use of Rosemary is in adding flavour to food. Delicious with poultry, fish, lamb, beef, veal and pork. It is also added to egg dishes, cheeses, vegetables, fish, poultry, meat, bread, sauces, and soups. Also added to tomatoes spinach, peas, mushrooms, squash, cheese, eggs, lentils, and complements the herbs chives, thyme, chervil, parsley, and bay to enhance their flavor. This beautifully fragranced dried rosemary makes a fantastic addition to soaps, bath, teas, milks and hair products. Rosemary leaves or its volatile oil is used headaches, stomachache, hair fall, paralysis, asthma, cough, fever, mental disorder, swellings, migraine, colds, etc. Oil is applied on skin disorders, arthritis, etc.
Our dried Rosemary Flakes / Powder is processed with this unique Advanced Low Temperature Cold Drying Technology (LTCD) which incorporates stringent process of drying in a sterilized closed room at low temperature which ensures that the product retain their required color, aroma, taste, medicinal values and extended shelf life properties without any additives making it 100% Pure & Natural.